Today's Food Lab
Sichuan spicy. Pork Intestines
Sichuan spicy. Pork Intestines
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Today's Food Lab Instant Cold Snack
Sichuan spicy. Pork Intestine
"Sichuan spicy Pork Intestines" is cooked until soft, smoky and chewy, and served with special spicy sauce. The spicy flavor is delicious, the oil is sweet, and every bite is full of rich spicy and sweet flavors.
Ready to eat, hot or cold.
Our cold snacks are your best partner for watching TV shows, delivering drinks, at the office, at parties, at home for dinner or at picnics.
Order now and have it delivered to your door.
250g per pack
Ingredients
Sichuan peppercorn oil, garlic, ginger, green onions, Sichuan peppercorns, chili padi powder, aged vinegar, sesame oil, light soy sauce, sugar, salt
🚛Free shipping on purchases over $200
🏣📦🤏Free pick-up at SF Express stations with purchases over $100
❄️🚚Frozen shipping
👍Licensed Food Factory
🇭🇰Made in Hong Kong
thawing method
1) Place it in the refrigerator at 0-4 degrees overnight
2) Place it in a container and rinse with water for 10-15 minutes.
Food recommendations
[How to store frozen food]
After thawing, open the package and eat
[How to put hot food]
After thawing, cut the corners of the bag and microwave on medium heat for 40-50 seconds.
Storage method: refrigerated
Can be stored for 7 days at 4°C or below
Can be stored at -18°C or below for 3 months.
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